Agro-Biotechnology is an international, peer-reviewed, open access journal that publishes high-quality original research, reviews, and perspectives across all areas of agricultural biotechnology. The journal aims to promote innovation and knowledge exchange at the intersection of biology, technology, and sustainable agriculture.
With the rapid development of molecular biology, genomics, synthetic biology, and precision breeding, agro-biotechnology has become a driving force in transforming global food systems, improving crop productivity, enhancing environmental resilience, and ensuring food security. Agro-Biotechnology provides a global platform for researchers, agronomists, biotechnologists, and industry experts to share cutting-edge findings and practical solutions that address the challenges and opportunities in modern agriculture.
Scope includes but is not limited to: