Awareness, Attitude and Behavioural Intention of Medium and Large Scale Poultry Producers to Poultry Waste Management Practices in Lagos State: A Principal Component Analysis
Ude Kingsley D.
Department of Agricultural Economics, University of Nigeria, Nsukka
Department of Agricultural Economics and Extension, Nnamdi Azikiwe University, P.M.B. 5025, Awka, Anambra State, Nigeria
Ofoha Donaldson C.
Department of Agricultural Economics, University of Nigeria, Nsukka
DOI: https://doi.org/10.36956/njas.v4i1.472
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Abstract
The study analyzed awareness, attitude and behavioural intentions of medium and large scale poultry producers to poultry waste management practices in Lagos State with reference to problems of poor on-farm harness of excessive poultry waste, retrogression/unmet global environmental and economic waste management standards, exorbitant waste management charges imposed by LAWMA. Purposive and simple random sampling (using the lottery draw approach) was used in the selection of sixty (60) medium scale poultry farmers and forty (40) large scale poultry farmers, making a grand total of one hundred (100) medium and large scale poultry farmers interviewed in the study. A semi-structured questionnaire was used to collect data from the selected medium and large scale poultry farmers with the aid of a list provided by the Poultry Association of Nigeria (PAN), Lagos chapter. Principal Component Analysis (PCA) was used to analyse the data. In the principal component analysis for medium scale poultry farmers, the key component named was that LAWMA should offer special service for isolated dead bird collection (V75); and for large scale poultry farmers, the key component was that the disposal of poultry waste in an environmentally friendly way is LAWMA’s duty (V76). The study recommended that the government makes provisions to offer awareness campaigns in order to improve environmental knowledge and encourage environmental enthusiasm amongst society.
Keywords: Awareness; Attitude; Behavioural intentions; Poultry production; Poultry waste management practices; Principal component analysis
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