CLARIZZA L. DE LEON; ANGELO R. SANTOS. Consumer Profile and Rabbit Meat Preferences: Analyzing Marketability and Acceptance Using the 4A’s Model of Marketing. Research on World Agricultural Economy, [S. l.], v. 6, n. 1, p. 702–716, 2024. DOI: 10.36956/rwae.v6i1.1651. Disponível em: https://journals.nasspublishing.com/index.php/rwae/article/view/1651. Acesso em: 30 mar. 2025.